TEKNOLOGI PEMBUATAN KERUPUK BERBASIS SINGKONG DI POSDAYA MUSLIMATAN AR-RAHMAN DESA CANDIJATI KABUPATEN JEMBER DALAM UPAYA PENGENTASAN KEMISKINAN

Authors

  • Gatot Subroto University of Jember
  • Tri Handoyo University of Jember
  • Ayu Puspita Arum University of Jember

DOI:

https://doi.org/10.21831/ino.v26i2.16859

Keywords:

empowerment, appropriate technology of boilers, cassava crackers

Abstract

This activity aims to foster and improve the welfare conditions of the community, through empowering women in the village to increase family income. This method involves counseling production of cassava crackers, introduction as well as providing production equipment and counseling about the economy and small business of production of hygienic cassava crackers certified P-IRT. The conclusions of this activity are: (1) training the production of cassava crackers using the appropriate technology of boilers to increase income, welfare of group members, and open new job opportunities. (2) Hygienic cassava crackers products was produced more hygienic with good packaging (3) Increasing the production of cassava crackers from 20 to 50 packs.

Author Biography

Gatot Subroto, University of Jember

Faculty of Agriculture

References

Koswara, Sutrisno. 2009. Pengolahan Aneka Kerupuk. www. Ebookpangan.com. Diakses Tanggal 09 November 2017. Permendagri RI Nomor 7 Tahun 2007 tentang Kader Pemberdayaan Masyarakat, Bandung : Fokus Media. Sutoro, Eko. 2002. Pemberdayaan Masyarakat Desa, Materi Diklat Pemberdayaan Masyarakat Desa, yang diselenggarakan Badan Diklat Provinsi Kaltim. Samarinda. Desember 2002. Syarief, R. 1989. Teknologi Pengemasan Pangan PAU Pangan dan Gizi. Bogor : IPB Bogor. Wahyono, Rudy, dan Marzuki. 2010. Pembuatan Aneka Kerupuk. Jakarta : Penebar Swadaya. Wulandari, A., S. Waluyo, dan D. D. Novita. 2013. " Prediksi Umur Simpan Kerupuk Kemplang Dalam Kemasan Plastik Polipropilen Beberapa Ketebalan". Fakultas Pertanian Universitas Lampung. Lampung.

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Published

2022-08-01

How to Cite

[1]
Subroto, G. et al. 2022. TEKNOLOGI PEMBUATAN KERUPUK BERBASIS SINGKONG DI POSDAYA MUSLIMATAN AR-RAHMAN DESA CANDIJATI KABUPATEN JEMBER DALAM UPAYA PENGENTASAN KEMISKINAN. INOTEKS: Jurnal Inovasi Ilmu Pengetahuan,Teknologi, dan Seni. 26, 2 (Aug. 2022). DOI:https://doi.org/10.21831/ino.v26i2.16859.

Issue

Vol 26, No 2 (2022)

Section

Articles

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