Vol. 3 No. 1 (2025)

Articles

• CORN PROCESSING WITH ULVA LACTUCA SEAWEED FORTIFICATION AS HEALTHY SNACK

  Musrowati Lasindrang, Adeng Pustikaningsih, Ahmad Samlawi, Marjuki, Setyawami, Sunaryo

  1-4

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• PHYSICAL ACTIVITY OF ELEMENTARY SCHOOL STUDENTS IN URBAN AREAS POST COVID-19 PANDEMIC

  Agung Wahyu Nugroho, Moch. Septian Resi Wibowo, Arif Kurniawan, Rekyan Woro Mulaksito Mulyadi, Anastasia Erlina Listyarini, Agus Supriyanto, Ari Iswanto

  5-14

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